Extra Virgin Organic Olive Oil Can Cultivar: Souri/Souriana
Orchards of Laila Organic Extra Virgin Olive Oil is the winner of international olive oil competitions. Cold-pressed from the finest olives of the typical Lebanese cultivar Souri, this oil boasts a robust flavor profile, intense taste with earthy tones and medium fruity aroma. Drizzle it over salads, use it for cooking, or dip crusty bread for a true taste of Lebanon.
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Product Info
Orchards of Laila Organic Extra Virgin Olive Oil is the winner of international olive oil competitions.
The Sommelier note: full-bodied, robust, high-intensity flavor with medium bitterness and intense pungency. Delicate aroma with notes of olive leaves, tomato leaves, artichoke, black pepper and pine nuts
Cultivar: the Souri variety (also called Souriana) is found in the southern half of Lebanon, which includes Mount Lebanon, South, Bekaa and extends into northern Palestine. The variety takes its name from the ancient Phoenician capital of Sour and is considered one of the oldest and the finest varieties in the world
Certification: EU Organic, USDA Organic
Intensity: 4.5/5
Aroma: 2.5/5
Food Pairing: perfectly pairs with grilled red meats, fava beans, hummus, stews, beef steaks, aged cheeses, spicy dishes, fresh bread dip or labnehAvailable in three sizes: 500 ml, 1 l and 5 l
The Art Collection by Orchards of Laila is a series of collaborations with artists from all over the world using Laila’s products as their canvas. This collection is a limited issuance collector’s item that revolves around a different theme in each series.
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Product Type:
Olive Oil
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Collection: