Retracing the maritime routes of the ancient Phoenicians around the Mediterranean, "Elissar" (named after The Phoenician Queen that built Carthage) represents a line with Lebanon's finest products selected carefully to re-establish those trade routes to the world.

The Sommelier Note: The nutty aroma reveals hints of roasted sesame seeds and earthy undertones. Its velvety texture and complex flavor profile and delicate bitterness offer balance and contribute to its overall depth.

The Food Pairing: Tahini's versatility is truly remarkable, used in traditional Lebanese dishes such as hummus or baba ghanouj, it adds depth to sauces for fried fish and shawarmas, and when mixed with carob molasses, it creates a delicious dessert.

Available in two sizes: 400g and 5kg

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Tahini

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